Grilled Salmon The highlight of this salad is the perfectly grilled salmon fillet. The salmon is marinated in a blend of olive oil, lemon juice, garlic, and herbs, then grilled to achieve a smoky, savory flavor. It provides a rich source of omega-3 fatty acids and lean protein.
Farm-Fresh Field Greens The salad features a mix of farm-fresh field greens, including romaine lettuce, spinach, and arugula. These greens provide a variety of textures and flavors, making the salad both nutritious and delicious.
Fresh Vegetables In addition to the greens, the salad includes a variety of fresh vegetables such as cherry tomatoes, bell peppers, and avocado. These vegetables add vibrant colors and flavors, enhancing the overall taste experience.
Light Lemon Vinaigrette The salad is dressed with a light lemon vinaigrette made from lemon juice, olive oil, Dijon mustard, and a touch of honey. The vinaigrette adds a refreshing tang that complements the grilled salmon and fresh vegetables.
Perfect for Any Meal This salad is a versatile dish that can be enjoyed for lunch or dinner. It’s light yet satisfying, making it an ideal option for those looking to enjoy a healthy, flavorful meal without feeling weighed down.
Nutritional Information This salad provides a nutritious meal with 450 calories, offering a good balance of protein, carbohydrates, and fats to keep you energized and satisfied.
ITEMS & TOPPINGS
- Grilled salmon
- Romaine lettuce
- Spinach
- Arugula
- Cherry tomatoes
- Bell peppers
- Avocado
- Light lemon vinaigrette
Ingredients
- Salmon fillet
- Romaine lettuce
- Spinach
- Arugula
- Cherry tomatoes
- Bell peppers
- Avocado
- Lemon juice
- Olive oil
- Dijon mustard
- Honey
- Garlic
- Herbs
Contain Allergens:
- Fish (salmon)
- Mustard
